Nectarine Puree 30/32° brix is a yellow-brown to dark yellow-brown product produced from mature nectarines. Nectarines are washed and sorted before being pulped.   Ascorbic acid is used only as a processing aid. The pulp is refined, (concentrated) and sterilized to produce a smooth puree.  The product is entirely natural with no added colorants or flavourings. The product is safe to use in juices or jams or in other applicable foodstuffs.