Blueberry Puree
Description
Blueberry Puree is a dark red to purple product produced from mature blueberries. Blueberries are crushed (milled), refined and sterilized (aseptic) to produce a smooth textured puree. The product is entirely natural with no added colourants and flavourings.
Brix Range
9° – 14°B, 16° – 18°B, 30° – 32°B;
Varieties
Mixed Varieties.
Uses
Blueberry Juice
Berry Juice drinks
Fruit Nectars
Baby Food
Fruit Ice Cream
Blueberry Sauces and Syrups
Jam
Fruit snacks
Dried Fruit Product
Flavouring (Spray dried and oil)
Fruit Dessert
Fruit powders
Cookies
Packaging
Aseptic / Frozen Bags in 200 Litre Open top drums with lids